Jaragua Menu

Welcome to Jaragua, an upscale gem located at 4493 Beverly Blvd, Los Angeles. This Salvadoran restaurant stands out for its vibrant menu and warm atmosphere. Guests rave about the pupusas, which are plump and generously stuffed with various fillings, making them a must-try.

  • The pan con pavo is another highlight, offering a rich taste that captivates diners.
  • For soup enthusiasts, the sopa de res comes highly recommended, served with warm handmade tortillas.
  • Don't miss the crispy yucca and the flavorful salpicon, perfect complements to any meal.

With exceptional service and a rustic ambiance, enjoying a michelada or two adds to the experience. Jaragua's dedication to authentic Salvadoran cuisine ensures each dish is fresh and thoughtfully prepared. If you’re seeking delightful flavors and a cozy dining experience, Jaragua is your destination!

Appetizers

Traditional Sample

sliced green plantain, fried plantain, yucca, one empanada and a pastelito

Chicken Soup

served with chicken, rice, and salad

Beef Stew

served with rice

Beef Feet Stew

Soups

Salads

Cesar Salad

with chicken in chipotle dressing

Fresh Baby Lettuces

tropical fruits and gorgonzola cheese in a raspberry vinegarette

Churrasco Tipico

8 oz. rib eye served with plantain, casamiento, and chorizo

Carne Asada

8 oz. rib eye

Carne Guisada

beef roasted with carrots and potatoes

Bistec Encebollado

grilled steak sauteed in onions, tomatoes, and green bell peppers

Salpicon

finely chopped beef, mint, radish, and onions

Pollo Encebollado

grilled chicken sauteed with onions, tomatoes, and green peppers

Camarones Entomatados

shrimp sauteed in tomato sauce

Mojarra Frita

fried tilapia

Mar Y Tierra

8 oz. rib eye and grilled shrimp

Entrees

Pupusas

Beans

Cheese

Pork

Cheese And Pork

Beans And Cheese

Loroco And Cheese

Squash And Cheese

Pork, Cheese, Beans

Fried Plantain

served with beans and sour cream

Plantain Empanadas (3)

made of milk or beans

Pastelitos De Puerco (3)

corn masa empanadas filled with pork and vegetables

Pan Con Pavo

el salvador’s famous turkey sandwich oven rousted turkey topped with our home made curtido on a salvadoran roll, a favorite back home.

Yuca Con Chicharron (salcochada O Frita)

(yucca with pork, steamed or fried) yucca is a tropical root similar to a potato

Atol De Elote

warm fresh sweet corn atole

Chilate

corn atole, yucca pastry, sweet potato and plantain in honey

Tamales

chicken, pork

Tamales De Elote

corn tamales, fried or steamed

Chipitam

chipilin tamales filled with beans and cheese

El Salvador’s Favorite Dishes